About Arabica
Arabica is a high quality, mild coffee much favoured for blending. Kenyan Arabica is grown on rich volcanic soils found in the highlands between 1400 to 2000 meters above sea level. It is an established fact the finest Arabic coffee in the world is grown in Kenya.
Our Coffee is handpicked and then taken through wet processing. The coffee is then dried under the tropical sun to retain its natural taste, aroma and uniqueness.
Grown traditionally, harvested naturally and roasted lovingly, they are the star of every cup.
Coffee farms in Kenya
70
% produced by small holder farmers
150000
Coffee farmers in Kenya
700000
Coffee farms in Kenya
5000000
Kenyans employed directly or indirectly
Your Comfort is our priority.
